Tokyo Sushi Learning Class with Expert English-Speaking Guides!

Immerse yourself in the authentic flavors and traditions of Tokyo with our hands-on sushi-making class! Situated in the bustling heart of the city, we've been a favorite spot for culinary adventurers from all over the globe since 2013. So far, over 6,000 food enthusiasts have joined us, and now, it's your turn. As soon as you step in, you'll be greeted with light-hearted quizzes that not only tickle your brain but also introduce you to the world of sushi etiquettes and fun facts. With the guidance of our friendly English-speaking instructors, you'll dive right into crafting that perfect vinegared rice, followed by the techniques to create four unique types of sushi.

Understanding that everyone's taste buds and preferences are different, we're more than ready to personalize your sushi-making journey. Got specific dietary needs, allergies, or just not a fan of raw fish? No worries. Let us know beforehand, and we'll make sure your culinary experience is tailored just for you. And guess what? By the end of the session, you'll have a plate full of sushi — with two delightful rolled sushi types, three classic nigiri pieces, and two gunkan maki pieces — enough to fill you up with both pride and deliciousness.

Why just hear about it when you can experience it? Dive into the rich taste and culture of Tokyo with us. Book your spot now, and let's enjoy the art of sushi-making together! Remember, each sushi roll you craft is a memory you take home. So why wait? Join us and make those memories today!

Included in the Experience:

• Full set of sushi-making tools

• Fresh ingredients to craft your sushi masterpiece

• Friendly guidance from our expert instructors

• A memorable cultural experience in Tokyo

Exclusions:

• Your ride to and from our venue

• Hotel transfers

Tour Itinerary

10:30 AM - Gathering at the Start Point

• Begin your sushi journey by gathering at our designated meetup spot. Once everyone's accounted for, we'll head over to our cozy cooking venue, setting the stage for a memorable day ahead.

10:45 AM - Embrace the Sushi Spirit

• As you settle in, feel the excitement building? That's right, today, you're transforming into a budding sushi chef!

11:00 AM - Fun Begins with Sushi Trivia

• Let's kick things off with an enlightening sushi quiz. Unearth fun facts and decode sushi etiquettes that even some locals might not be aware of!

11:15 AM - Master the Heart of Sushi: The Rice

• Before we roll and layer, it's crucial to get the rice right. Dive into the art of sushi rice preparation, the unsung hero behind every sushi piece.

11:30 AM - Hands-on Sushi Crafting

• With guidance at every step, embark on creating four distinct sushi varieties. As your hands mold and shape, feel a connection with a culinary tradition spanning centuries.

12:00 PM - Dive Deeper: History & Language

• While taking a short breather, immerse yourself in captivating tales about sushi's evolution and pick up some handy Japanese phrases. Knowledge makes every bite even more flavorful!

12:30 PM - The Grand Reveal

• Behold the fruits of your labor! Admire the sushi you've crafted, each piece echoing your personal touch and the day's learnings.

12:45 PM - ITADAKIMASU!

• As the Japanese say before a meal, "Itadakimasu!" Indulge in your creations, tasting the unique joy of sushi made by your own hands. After all, there's something magical about savoring a dish you've crafted yourself.

Join us and weave this tale of taste, tradition, and togetherness in Tokyo!

Starting Points for Sushi Fun:

East Exit of Kita-Senju Station

Address: 3-5, Senjuasahicho, 120-0026 Adachi City, Japan

Set your sushi adventure in motion from the convenient East Exit of Kita-Senju Station. This vibrant spot in Adachi City marks the beginning of your delicious escapade. Get ready to explore the world of sushi right from here!

Related Read: From Sushi to Ramen: Ultimate Japanese Food Tour for Foodies