Nagoya

Private Morning Yanagibashi Fish Market and Sushi Tour in Nagoya

Experience a Nagoya fish market like never before with the Private Morning Yanagibashi Fish Market and Sushi Tour! Join us as we take you on a guided excursion around Yanagibashi, one of the iconic fish markets in Nagoya. With our knowledgeable local guide leading the way, you'll get an intimate look at how the city's residents enjoy their favorite seafood dishes. After our tour, your trip wouldn't be complete without tasting some of this delicious fare. We offer two options for those who want to sample Nagoya sushi - breakfast at a nearby restaurant or a hands-on sushi-cooking experience! Make sure to join us for an unforgettable experience that is both educational and truly tantalizing.

Location

Nagoya

Rating

Duration

3hrs

Discover the local market of Nagoya with our exciting private Morning Yanagibashi Fish Market and Sushi Tour! Founded over 100 years ago, you will have a chance to experience the morning hustle and bustle of this amazing city. This fish & seafood market is one of a kind, where 400 stalls are found selling fresh products from land and sea.

Walk through the lively Nagoya Fish Market and get an up-close look at how some of Asia’s tastiest seafood dishes are made. Marvel at how gigantic Maguro (Tuna) is being sliced with huge swords, showing craftsmanship that has been practised for centuries.

Watch professionals prepare Fugu (poisonous pufferfish) in a safe manner for your own consumption. Plus, you can also shop around for unique items such as pickles, seaweed, senbei crackers and other products that can only be found in this area.

This special tour immerses guests not only in the rich culinary culture of Nagoya but also offers ongoing access to help while exploring the market. Come join us on our Private Morning Yanagibashi Fish Market and Sushi Tour in Nagoya to explore the beautiful region while sampling its finest cuisines!

Itinerary

OPTION 1: Without Cooking Class

7:00 AM - Meet at Nagoya Station, walk to the market.
Duration: 20 minutes

7:20 AM - Arrive at the market and stroll around with your guide.
Duration: 40 minutes

8:00 AM - Breakfast (*at your own expense)
Duration: 40 minutes

8:40 AM - Shop for souvenirs.
Duration: 20 minutes

9:00 AM - End of the tour.

OPTION 2: With Cooking Class

7:00 AM - Meet at Nagoya Station, walk to the market.
Duration: 20 minutes

7:20 AM - Arrive at the market and stroll around with your guide, pick up fish.
Duration: 40 minutes

8:00 AM - Walk to Nishiasahi.
Duration: 15 minutes

8:15 AM - Start cooking.
Duration: 1 hour and 15 minutes

9:30 AM - Breakfast.‍

10:00 AM - End of the tour.

FAQ

1. What is the Private Morning Yanagibashi Fish Market and Sushi Tour in Nagoya?
The Private Morning Yanagibashi Fish Market and Sushi Tour in Nagoya is a private tour that takes visitors to the Nagoya Fish Market to witness the morning hustle and bustle of the city and experience the rich culinary culture of Nagoya.

2. What are the attractions that I will visit during the tour?
During this tour, visitors will visit the Nagoya Fish Market, where they can see how some of Asia's tastiest seafood dishes are made, and shop for unique items such as pickles, seaweed, senbei crackers, and other products that can only be found in this area.

3. What is the tour cancellation policy?
If you cancel between 6 to 3 days before the day of the tour, you will be charged 50% of the tour cost. If you cancel between 2 days before the day of the tour to the day of the tour or do not show up for the tour, you will be charged 100% of the tour cost.

4. What is included in the Private Morning Yanagibashi Fish Market and Sushi Tour?
The tour includes a knowledgeable local guide, a walking tour of the fish market, and if the Sushi cooking class option is selected, a sushi cooking class and ingredients for making sushi.

5. What is excluded from the Private Morning Yanagibashi Fish Market and Sushi Tour?
The tour cost does not include breakfast (if the Sushi class option is NOT selected) and food and/or drinks unless specified.

Key Takeaways

The Private Morning Yanagibashi Fish Market and Sushi Tour in Nagoya is a private tour that takes visitors to the Nagoya Fish Market to witness the morning hustle and bustle of the city and experience the rich culinary culture of Nagoya.

Visitors will have a chance to see how some of Asia's tastiest seafood dishes are made, such as giant Maguro (Tuna) being sliced with huge swords, and professionals preparing Fugu (poisonous pufferfish) in a safe manner for consumption.

The Nagoya Fish Market has 400 stalls selling fresh products from land and sea, including unique items like pickles, seaweed, senbei crackers, and other products that can only be found in this area.

The tour offers two options, with or without a sushi cooking class.

The tour includes a knowledgeable local guide, a walking tour of the fish market, and if the sushi cooking class option is selected, a sushi cooking class and ingredients for making sushi.

Visitors are responsible for purchasing their own breakfast and any food and/or drinks not specified in the tour.

The tour cancellation policy states that cancellations made between 6 to 3 days before the tour will be charged 50% of the tour cost, while cancellations made between 2 days before the tour and the day of the tour or no-shows will be charged 100% of the tour cost.

From $109

/person

Adults

Ages 12-99

Children

Ages 5-11

Infants

Ages 0-4

A cancellation penalty of 50% applies if you cancel within 6 days of the start time.

The booking is non-refundable if you cancel within 2 days of the start time.

Reviews

Private Morning Yanagibashi Fish Market and Sushi Tour in Nagoya

1 reviews

1/1

Get up! Go see!

7 am is not that early. You’re jet lagged and are probably up anyway. I took this 2 hour tour the morning before my afternoon flight home. I met Takako at the central station and we walked to the fish market. This fish market is more accessible than the one in Tokyo because ordinary people shop here, not just wholesale restaurant owners and shopkeepers. I saw fish I’ve never seen before, like blue mussels the size of dinner plates and big fat tiger striped prawns. Did you know there are several different types of nori (seaweed sheets), each with a distinctive taste? Samples are available for you to try. If you’re lucky, a fishmonger will give you a piece of tuna sashimi that’s just hours out of the Pacific Ocean! Takako took me to a local 24-hr sushi place for breakfast, where the chefs have been dishing fish for decades. No tourists here!

Ann A

May 24, 2019