Tokyo

Crafting Traditions: Soba Making and Sushi Lunch Experience

Immerse yourself in the art of soba noodle making in Tokyo's Hiroo district, experiencing firsthand the traditional techniques of crafting this staple of Japanese cuisine. This engaging workshop with an optional sushi lunch offers a deep dive into culinary culture, guided by expert chefs, for locals and visitors alike.

Language

English

Location

Tokyo

Duration

2hrs

Immerse yourself in the delicate art of Japanese cuisine with our exclusive Soba Making Experience, complemented by an Optional Sushi Lunch course. Nestled in the heart of Hiroo, Shibuya, this unique culinary journey invites you to step into the world of traditional soba noodle crafting under the guidance of seasoned experts.

Discover the secrets behind blending, kneading, and cutting buckwheat flour into these iconic noodles, a skill cherished through generations. For those who wish to elevate their experience, the option to savor a hand-crafted sushi lunch with the freshest ingredients awaits.

This intimate encounter offers a taste of Japan's rich culinary heritage and a hands-on opportunity to create your edible masterpiece. Book your spot today and unlock the flavors of Japan, crafting memories that will last a lifetime.

Tour Highlights

Experience the essence of Japanese culture through hands-on soba noodle making, a cornerstone of Japan's traditional culinary arts.
Enjoy a genuine traditional experience by crafting Japanese cuisine while tasting Soba prepared by a seasoned chef.
Located in Hiroo, the venue features a traditionally decorated interior, embodying the spirit of Tokyo with convenient access.
Benefit from a delightful dining experience offered by the chef, enhancing your journey into Japanese gastronomy.

Tour Itinerary

Arrival and Introduction

In Hiroo, Shibuya, Tokyo, participants are welcomed into a traditionally decorated setting for an orientation session that introduces them to Japanese culinary traditions, focusing on soba noodles.

Soba Making Experience

Participate in a hands-on soba-making class with an expert chef, where you'll master the art of creating traditional Japanese soba noodles, immersing yourself in the intricate techniques that define Japan's foundational food culture.

Soba Tasting and Chef's Special

Enjoy and compare your handmade Soba with the chef's expertly prepared version, offering a unique taste experience that deepens your appreciation for the art of soba making.

Delightful Dining Experience

Enjoy a delightful dining experience of Japanese cuisine prepared by a chef, set within a traditionally decorated venue in the heart of Tokyo, offering both comfort and easy access.

Conclusion and Farewell

Conclude your immersive journey into Japanese culture and cuisine with a reflective discussion on the day's experiences, capped off by heartfelt parting words from the chef.