TripToJapan.com Editorial Team

A woman in a pale kimono steps out of a doorway on Hanami-koji at ten past six, walks forty meters, and disappears into another doorway. The whole thing takes twenty seconds. Around her, perhaps thirty people with phones held above their heads walk backward trying to keep her in frame, and she does not once look up.
That scene is why Kyoto changed the rules. Photographing geiko and maiko, or even entering the private alleys of Gion without permission, now carries a ¥10,000 fine. Roughly 70 geiko and 25 maiko still work across Kyoto's five districts, down from more than 800 a century ago, and they are going to work when you see them.

In Kyoto the word is geiko. Geisha is the general Japanese term and the one that traveled abroad, but Kyoto has used its own vocabulary for centuries and using it correctly is a small courtesy that locals notice.
A geiko is a fully qualified performing artist: a professional dancer, musician, and conversationalist who has completed years of training.
A maiko is an apprentice, typically aged 15 to 20, still in training. Maiko are the ones visitors photograph, because their appearance is far more elaborate: longer trailing obi, higher wooden okobo sandals, elaborate hairstyles using their own hair with seasonal kanzashi ornaments, and the distinctive unpainted line at the back of the neck.
The progression takes about five years, after which a maiko either becomes a geiko or leaves.

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The persistent Western misunderstanding is that this is sex work. It is not, and never was. Geiko are entertainers in the literal sense: they are hired to host a gathering, perform dance and music, pour drinks, and keep conversation moving.
The training is serious. A maiko studies traditional dance, shamisen, drums, flute, tea ceremony, calligraphy, and Kyoto dialect, with daily lessons at a district school. Many geiko continue studying dance their entire careers, and the senior ones hold formal certifications in their school of dance.

The confusion abroad came partly from the postwar occupation, when women working in bars called themselves geisha to attract American soldiers, and partly from fiction. The distinction matters to the profession, which has spent eighty years correcting it.
Hanamachi, flower towns, are the districts where the okiya lodging houses and ochaya teahouses operate.
Gion Kobu is the largest and most prestigious, centered on Hanami-koji south of Shijo-dori.
Gion Higashi is the smallest, just north of it, with only a handful of active houses.
Pontocho runs along a single narrow lane between Shijo and Sanjo, parallel to the Kamo River, and is the most atmospheric at night.
Miyagawacho lies south of Gion near the Kamo, quieter and more residential, and the easiest place to see maiko without a crowd.
Kamishichiken is the oldest, near Kitano Tenmangu in the northwest, and feels like a working neighborhood rather than a destination.

This is the part to get right.
Permitted: public roads, including Hanami-koji itself, Shirakawa-dori along the canal, and the Sannen-zaka slope. General street photography is fine.
Not permitted: the private side alleys of Gion, which have been off limits to non-residents since April 2024, with multilingual signs and a ¥10,000 penalty for unauthorized entry. Photographing geiko or maiko on those streets carries the same fine.
The rule exists because of documented incidents: a geiko had part of her kimono torn by someone grabbing at her, another had a cigarette butt pushed into her collar. The restriction was introduced by a council of Gion residents and business owners, not by the tourist board.
Even where photography is legal, the decent approach is to lower the camera. A maiko walking to an appointment is a nineteen-year-old going to work in clothing she cannot run in. If you want a photograph, book a formal session, where a performer is paid to be photographed.

Yes, in four ways, ranging from free to expensive.
On the street, by luck. Between 17:30 and 18:30 geiko and maiko move between appointments in Gion and Pontocho. Stand somewhere public, do not follow anyone, and you may see someone pass. Many of the figures in kimono on Hanami-koji in the afternoon are tourists in rental costume rather than professionals, which is worth knowing before you get excited.
At a public dance. Each district stages odori performances in spring and fall, with tickets between ¥4,000 and ¥8,000. Gion Kobu's Miyako Odori in April is the best known. This is the single best value way to see real geiko perform, and anyone can buy a ticket.

At a paid cultural event. Various venues run dinners or tea gatherings where a maiko performs and answers questions through an interpreter, typically ¥8,000 to ¥20,000. These are aimed at visitors and are a legitimate, respectful way to meet one.
At a private ozashiki. The traditional teahouse banquet, historically available only by introduction from an existing patron. Some ochaya now accept bookings through hotels and agencies. Expect ¥50,000 upward for a small group once food, drink, and performers are counted.

Start at the Shijo-dori end of Hanami-koji and walk south. The wooden facades along here are ochaya and restaurants, and Ichiriki Chaya, the large red-walled teahouse at the corner, is the most famous in Japan and has been operating for three hundred years.
Cut northeast to Shirakawa-dori, where the canal runs beside willow trees and stone bridges. This is the prettiest stretch in the district and quieter than Hanami-koji.
Pontocho after dark is a single lane of lanterns and restaurant entrances between Shijo and Sanjo. In summer the restaurants on the river side build kawayuka platforms out over the Kamo.

The whole circuit takes ninety minutes at a slow pace, and it is best in the hour before sunset when the lanterns come on and the day-trippers thin out.
Early evening, between 17:00 and 19:00, is when the district works. Mornings are dead and afternoons are crowded with people in rental kimono.
April brings the Miyako Odori and the cherry blossom, and also the heaviest crowds of the year. November has the fall color and the fall odori. Both need tickets and accommodation booked months ahead.
Avoid weekends if you can. Gion on a Saturday evening in spring is close to impassable.

The numbers tell the story. More than 800 geiko worked in Kyoto a century ago. Today it is around 70, with 25 maiko in training.
The reasons are practical. The apprenticeship means leaving school at fifteen or sixteen, living in an okiya under strict rules, and forgoing a phone and a private life for years. The client base of businessmen who once funded regular ozashiki has thinned. And the buildings themselves are expensive to maintain.
Kyoto has responded with subsidies, public performances, and recruitment that now draws applicants from across Japan rather than just local families. Whether that is enough is an open question, which is another reason to buy a ticket to an odori rather than a photograph on the street.

Getting there. Gion-Shijo station on the Keihan line, or Kawaramachi on the Hankyu line, both a few minutes on foot. Buses from Kyoto Station run to Gion but are slow.
Kimono rental. Widely available nearby and entirely welcomed. Shops are used to visitors and the staff dress you properly. It is not mistaken for impersonating a geiko, which involves a completely different level of hair and makeup.
Eating. Ochaya do not serve non-regulars, but Gion has plenty of ordinary restaurants. Pontocho has the best range at reasonable prices. For daytime food, Nishiki Market is fifteen minutes west.
Combine it with. The lanes below Kiyomizu-dera's hillside lanes run into the southern end of the district, so temple in the morning and Gion in the evening works well.

Our piece on samurai and geisha in Japanese tradition covers the wider history.
For things you can actually book, cultural activities across Japan lists the tea ceremonies and performances open to visitors, with current prices.
More on the city sits in our Kyoto guide.
A route such as Tokyo and Kyoto over two weeks leaves enough evenings in Kyoto to walk the district more than once, which is really the only way to see anything.



